Anytime Avocado Omelette

Serves: 2


3 eggs, lightly beaten
3 Tbsp. low fat milk
As needed Nonstick cooking spray
1/2 cup shredded Cheddar cheese
1 Tbsp. sliced green onion
1/4 cup chopped red bell pepper
1 ripe, Fresh California Avocado, seeded, peeled and cubed

*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

Peak California Avocado season generally is spring-summer. Look for California on the label to ensure you are selecting fresh avocados grown close to home. For more recipes visit