Avocado and Mango Salsa

Serves: 4


1 avocado
1 mango
1 small tomato
1/4 red onion
1 serrano chile
1 Tbsp. cilantro
1/2 lime, juiced
As needed Salt, to taste

*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

Peak California Avocado season generally is spring-summer. Look for California on the label to ensure you are selecting fresh avocados grown close to home. For more recipes visit CaliforniaAvocado.com/recipes.