California Avocado, Pineapple and Citrus Sherbet

Serves: 12

Ingredients

2 cups milk
2 cups sugar
6 California Avocados
1 1/2 cups orange juice
1 cup pineapple juice
3/4 cup lemon juice
1 1/2 Tbsp. finely chopped orange zest
1 1/2 Tbsp. finely chopped lemon zest
1/2 tsp. pure almond extract
1/4 tsp. salt

*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

Peak California Avocado season generally is spring-summer. Look for California on the label to ensure you are selecting fresh avocados grown close to home. For more recipes visit CaliforniaAvocado.com/recipes.