California Avocado Toast

Serves: 12

Ingredients

6 Fresh California Avocado*, peeled and seeded
12 slices of 7 or 9-grain nutty bread, toasted
12 Eggs
2/5 cup vegetable oil
1 1/2 oz. raw shaved beets
As needed White truffle salt

*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

Peak California Avocado season generally is spring-summer. Look for California on the label to ensure you are selecting fresh avocados grown close to home. For more recipes visit CaliforniaAvocado.com/recipes.