Creamy California Avocado Sauce

Serves: 8


1 ripe, Fresh California Avocados, seeded, peeled and diced
1/4 cup minced cilantro
2 Tbsp. nonfat plain Greek yogurt
1 Tbsp. fresh lime juice
1 Tbsp. olive oil
1/2 small chipotle pepper, chopped
1/8 tsp. salt

*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

Peak California Avocado season generally is spring-summer. Look for California on the label to ensure you are selecting fresh avocados grown close to home. For more recipes visit