1 lb. ground beef

---

1/4 cup finely chopped onion

---

2 ripe Fresh California Avocados, peeled and seeded

---

As needed Seasoned salt, to taste

---

1/8 tsp. pepper

---

As needed Lettuce leaves

---

1 tomato, sliced

---

4 hamburger buns

---

1/4 cup chunky salsa

---

As needed Cayenne pepper and salt, to taste

---

*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

Peak California Avocado season generally is spring-summer. Look for California on the label to ensure you are selecting fresh avocados grown close to home. For more recipes visit CaliforniaAvocado.com/recipes.