Quick and Easy Chocolate Walnut Mug Brownie

Serves: 1


1/4 ripe, Fresh California Avocado seeded, peeled and mashed
3 Tbsp. almond milk (or any kind of milk)
1/8 tsp. salt
1/2 tsp. vanilla extract
2 Tbsp. sugar
3 Tbsp. flour
2 Tbsp. unsweetened cocoa powder
1 Tbsp. chopped walnuts

*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

Peak California Avocado season generally is spring-summer. Look for California on the label to ensure you are selecting fresh avocados grown close to home. For more recipes visit CaliforniaAvocado.com/recipes.