24 slices sourdough bread

---

6 Fresh California Avocados peeled, seeded, sliced

---

24 slices Cheddar cheese (24 oz.)

---

6 poblano peppers (2 lbs. 4 oz.)

---

6 oz. butter

---

*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

Peak California Avocado season generally is spring-summer. Look for California on the label to ensure you are selecting fresh avocados grown close to home. For more recipes visit CaliforniaAvocado.com/recipes.