Sweet Potato Guacamole

Serves: 8

Ingredients

1 medium sweet potato
1/2 tsp. ground chipotle chile pepper
2 Tbsp. fresh squeezed lime juice
1 Tbsp. Salsa Verde
1 ripe, Fresh California Avocados, seeded and peeled
1/2 tsp. salt
As needed Cilantro leaves for garnish

*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

Peak California Avocado season generally is spring-summer. Look for California on the label to ensure you are selecting fresh avocados grown close to home. For more recipes visit CaliforniaAvocado.com/recipes.