Avocado Salad

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Total Time:

10min

Prep Time:

10min

 Avocado Salad

Delicious, light avocado salad. Serve with your bbq meats or fish

Ingredients

Serves: 4
  Avocado cut in 6 pieces - lengthwise
  red onion, cut in thinly slices
  tomatoes chopped, seeds removed
  As needed  2 or 3 tablespoons of parsley or cilantro leaves (washed and pat dry)
  As needed  Salt and pepper to taste
  As needed  olive oil

As with all fruits and vegetables, wash avocados before cutting. Check out our tips for how to choose and use California Avocados

Instructions

cut avocado lengthwise peel skin off, arrange on platter, top with chopped tomatoes, red onion slices and parsley or cilantro leaves. Season with salt, pepper and olive oil to taste. Serve cold or at room temp. Great with bbq meats or fish.

Miguelina S.

Miguelina S.

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