This moist cake recipe uses Fresh California Avocado in place of some of the butter or shortening used in a traditional buttermilk cake. With a raspberry filling and topped with creamy key lime buttercream frosting it’s simply delicious!
![](https://californiaavocado.com/wp-content/uploads/2020/07/California-Avocado-and-Buttermilk-Waffles-278x208.jpeg)
California Avocado and Buttermilk Waffles
Light and fresh, these waffles use Fresh California Avocados instead of butter in the airy batter.…
Comments