Pam Anderson

New York Times bestseller and author of seven books, Pam Anderson is AARP’s official food expert and a Runner’s World magazine contributing columnist. She is the former executive editor at Cook’s Illustrated magazine. She and her two adult daughters are the voices behind the popular blog, Three Many Cooks, which has been featured in several national publications, including Woman’s Day and Redbook

Pam books include: New York Times bestsellers Perfect One-Dish Dinners and The Perfect Recipe for Losing Weight and Eating Great, Julia Child award winning, The Perfect Recipe, and James Beard Award nominees, How To Cook Without a Book and Perfect Recipes for Having People Over, as well as CookSmart. Her latest is Cook Without a Book: Meatless Meals.

Pam is a brand advocate. Their content on the California Avocado Commission website and/or blog is part of their partnership with our organization.