Summer and California Avocado season have a lot in common. Both are highly anticipated times and will be gone in a blink of an eye. Since there’s no time to waste, savor every second of summer and California Avocado season with recipes that taste better outside.
Tomato Toast, But Better
Tomato season means tomato toast season, but we think you can do one better. This avocado and tomato sandwich is creamy and juicy thanks to fresh, slices of tomatoes and locally grown California Avocados.
California Cowboy Caviar
All it takes is six simple ingredients – including fresh, California Avocados – to pull off this addictive summer snack. California Cowboy Caviar is perfect for patio parties, BBQs and more!
Smooth Avocado Hummus
Nothing says happy hour snack like pita chips and hummus. This creamy, garlic version uses fresh, sustainably farmed California Avocados as a secret creamy ingredient.
Grilled California Avocado Flatbread
This shareable, grillable sweet and savory flatbread pizza is just what your summer picnic needs.
Tangy Ceviche
Zesty, citrusy, creamy and shrimpy – this ceviche is a dip you’ll make on repeat all summer long.
Ice Cream Sandos
Gelato-like mint chip ice cream made creamy with California Avocados, paired with crunchy chocolate cookies, make the perfect summertime treat.
Like what you see? Get more recipes featuring creamy, fresh and locally grown California Avocados!
