Typically when you make frosting you add in a couple sticks of butter. But if you take out those couple sticks of butter and add in a couple avocados, you are left with a saturated fat and cholesterol free frosting. Say what?! And to top it off, thanks to a 1/4 of an avocado in each cookie sandwich, this dessert is brimming with good fats, vitamins and nutrients (to name a few…vitamin K, folate, vitamin C, vitamin E, potassium, niacin and riboflavin).
![](https://californiaavocado.com/wp-content/uploads/2020/07/Avocado-Pumpkin-Bread-with-Dark-Chocolate-Chips-an-278x208.jpeg)
Avocado Pumpkin Bread with Dark Chocolate Chips and Almonds
Fresh California Avocado keeps this quick-bread loaf light and moist, while dark chocolate chips and almonds…
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