These oven baked and crispy coated tots are loaded with flavor from California Avocado and russet potatoes. They also can be prepared in an air fryer and are great as a vegetarian appetizer or snack, a side dish or with breakfast. We love them served with low-fat sour cream, and guacamole or mashed avocado.

Avocado Pineapple Smoothie Bowl
This avocado pineapple smoothie bowl is packed full of superfoods for a healthy start to the…
Comments