This granola bar is filled with California grown ingredients making it a delicious and nutritious whole-foods bar you can make from the comfort of your own home. Not only is it low in added sugar and sodium, it’s also vegan, peanut- and gluten-free, making it a food-sensitivity friendly snack for many to enjoy. Plus, this recipe provides 4.5 g of unsaturated fatty acids and 18 mcg of folate, and 4 g of fiber, three important nutrients crucial for optimum health of moms and toddlers!
![](https://californiaavocado.com/wp-content/uploads/2020/07/Fresh-California-Avocado-Scones-278x208.jpeg)
Comments