This tangy, sweet and spicy relish made with our easy quick-pickling method is the perfect addition to fresh fish, tacos, hot dogs, burgers, sandwiches, or can simply be enjoyed with chips. With an excellent source of vitamin C and a good source of fiber, you can feel good about this topper!
California Avocado Kiwi Relish
Nutritional Highlights (per serving)
|Quick-Pickled Red Onions*|
|1/4||cup||white wine vinegar|
|1/2||tsp.||organic cane sugar|
|3/4||cup||red onion, diced|
|Avocado-Kiwi Relish with Pickled Red Onions|
|2||cups||kiwi, diced (approximately 6 kiwis)|
|1||ripe, Fresh California Avocado, peeled, seeded and diced|
|1||jalapeño, finely diced, seeds removed (optional)|
|1||clove garlic, minced|
As with all fruits and vegetables, wash avocados before cutting. Check out our tips for how to choose and use California Avocados
- In a medium storage container, combine vinegar, salt and sugar until the salt and sugar dissolve.
- Pour the boiling water over the diced red onions while they are in a sieve (allowing the boiling water to drain through into the sink). Add drained red onions to the vinegar, salt, sugar mixture.(the longer they marinate in the pickling juice the better).
- Drain the red onions.
- Use immediately or store for up to three days in an airtight container lined with plastic wrap directly on top of the relish to prevent avocados from browning.
Serving Suggestion: This relish can be paired with fresh fish, tacos, hot dogs, burgers, sandwiches or even enjoyed with chips.
Beverage Pairing: None.
Note for Nutrition Analysis: After pickling, 1/3 cup of pickling juice remained (2/3 cup of pickled onions were left when separated from the pickling juice). One Tbsp. of the pickling juice was added to the recipe.
*May substitute 3/4 cup jarred pickled red onions.
**Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
Vitamin A 5 mcg ; Vitamin C 54 mg ; Calcium 24 mg ; Iron 0 mg ; Vitamin D 0 mcg ; Folate 31 mcg
% Daily Value*: Vitamin A 0% ; Vitamin C 60% ; Calcium 2% ; Iron 0% ; Vitamin D 0%