A real change of pace from traditional sandwiches, this recipe features crispy panko-crusted pork cutlets topped with corn salsa and sriracha, with creamy California Avocados to cool the heat.
![](https://californiaavocado.com/wp-content/uploads/2020/07/Stuffed-Bell-Peppers-with-California-Avocados-and-278x208.jpeg)
Stuffed Bell Peppers with California Avocados and Barley
This stuffed bell peppers recipe uses pearl barley, fresh corn, cucumbers, and creamy avocados. Delicious and…
Comments