Chimichurri cucumber noodles are fantastic on their own, but when you add creamy avocado, shrimp and hearts of palm, you have a magical summertime dinner recipe. The flavors meld together so well in this healthy, fresh recipe.
![](https://californiaavocado.com/wp-content/uploads/2020/07/Pasta-278x208.jpeg)
Total Time: 22 min
Cook Time:
Prep Time: |
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Nutrition Facts
Nutrition information
per serving
Vitamin A 84 mcg; Vitamin C 21 mg; Calcium 84 mg; Iron 1 mg; Vitamin D 0 mcg; Folate 48 mcg; Omega 3 Fatty Acid 0 g
% Daily Value*: Vitamin A 10%; Vitamin C 35%; Calcium 8%; Iron 8 %; Vitamin D 0%
Chimichurri cucumber noodles are fantastic on their own, but when you add creamy avocado, shrimp and hearts of palm, you have a magical summertime dinner recipe. The flavors meld together so well in this healthy, fresh recipe.
Serves: 4
The Dressing:
Serving Suggestion: Serve these cucumber noodles right away, as they tend to accumulate liquid and soften if left to sit for too long. If you would like to prepare most of the recipe ahead of time, cook the shrimp, spiralize the cucumber and add the hearts of palm. Just before serving, add the chopped avocado and toss the noodles with the dressing.
*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
California Avocados fit into many popular diet plans. Learn more about avocado nutrition facts.
As with all fruits and vegetables, wash avocados before cutting. Check out our tips for how to choose and use California Avocados
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