A tasty dry rub seasons the grilled wild salmon for these easy-to-make tacos that are topped with a zesty California Avocado sauce. Accented with cabbage, feta cheese and radishes, these fish tacos are uniquely delicious.

Salmon and Brown Rice Bowl with California Avocado Hollandaise, Shiitake Relish and Ginger Kale
Spicy ginger kale and sautéed salmon marry perfectly with a tangy shiitake mushroom relish and creamy…
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