Entrees

Thick slices of ethically sourced California Avocado and gingery miso-marinated shrimp star in this vibrant coconut…

Chef Lopez offers this as a special when California Avocados are in season. It’s not exactly…

California Avocado pizza meets a caprese salad with fresh mozzarella cheese, tomato, pizza sauce and fresh…

Description: Crispy potato wedges or tots found in supermarket deli departments, or cooked up at home,…

Chicken tacos make a quick and easy entrée when using cooked chicken from your favorite deli…

These fajita grilled foil packs – filled with onions, peppers, mushrooms, and shrimp, along with chunks…

Imagine the bold, spicy flavors of a Bloody Mary in sandwich form—perfect for brunch or lunch.

The flavor packed comfort of braised beef gets an upgrade by being paired with creamy and…

This vegan take on classic crab cakes features shredded hearts of palm and garbanzo beans. California…

This recipe is easy to make, nutritious, and is a one-skillet meal. It is elevated with…

This shrimp quesadilla with avocado is complemented by the flavors of roasted green chile salsa, garlic…

A shrimp quesadilla can be wonderful, and a shrimp quesadilla recipe with creamy avocado is even…