Pickled avocados, onions, garlic and chiles make a great addition to your charcuterie board or the perfect topper for any dish or in place of your favorite salsa. The added benefit of this pickled treat is it provides an excellent source of vitamin C (50% DV).

Baked California Avocado With Cheese
This baked avocado recipe might be your new favorite way to eat avocados! It uses ricotta,…