Oven-roasted peppers, onions and chicken breast along with slices of Fresh California Avocado top toasted sourdough bread in this southwest-seasoned tartine. The recipe was a runner up in the 2021 California Avocado Recipe Contest.

Cobb Salad Stuffed Pita Pockets
I love pita pockets for quick meals on the go. They are so versatile, but one…
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