Jicama is a crisp, white fleshed tuber with a savory flavor. Combined with corn, it plays well with the sweetness to bring balance. The avocado plays a huge role as it serves as the serving bowl as well as the creamy break that goes well with the sharpness of the dressing.

American Summer Salad With California Avocados
California Avocado crowns this versatile salad featuring locally grown summer fruits and veggies. Mix and match…
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