California Avocado Margarita Cream Parfait

1. Assemble in order listed. Filling can be piped in with a pastry tube.
2. Garnish as listed and shown.

Margarita Cream Filling

1. With an electric mixer, whip together the sweetened condensed milk and the cream cheese until creamy and lump free. Mash together the Fresh California Avocado, lime juice, tequila and salt. Add it to the above mixture and whip together until creamy and lump free. Refrigerate for 4 or more hours before assembling parfaits. Filling works well in a pastry tube.

Graham Cracker Crust

1. Mix together melted butter and honey. Add crumbs and stir to distribute evenly. Bake at 350 for 12 – 15 minutes. Refrigerate to cool. Break into coarse crumbs. Label, date and refrigerate.

Raspberry Marinated in Cointreau

1. Mix together and let marinate for 1 hour. Drain briefly and use as garnish.