This is a lovely spring dish to serve on and around Mother’s Day. Executive Chef Dane Blom created this gorgeous small plate for California Avocado Month (June). It’s also a beautiful presentation for a light lunch or brunch.
Grilled Trout with a Watermelon Avocado Slaw and Green Goddess Dressing
Get outside and fire up the grill! This grilled trout recipe takes full advantage of summer…