Classic banana bread that uses creamy Fresh California Avocado to replace shortening and oil. The result is very moist and great for breakfast, snacks, tea time or dessert, providing a good source (10% DV or more) of fiber, protein, calcium and iron.

California Avocado Air Fried Ravioli
This air-fried ravioli recipe combines three delicious ingredients into one perfect appetizer: ripe, California Avocados, lots…
Comments