Blended burgers are a great way to add vegetables and legumes to a meal. This blended avocado burger combines ground beef, mushrooms, lentils, roasted red peppers and Fresh California Avocado into the burger patties, making them extra tasty and juicy. They are topped with tropical California Avocado Pineapple Relish and served in lettuce wraps.

Indian Black Lentil Dal with California Avocados
The great thing about dal is that they are easy to make at home.