Replacing some of the butter with California Avocados not only helps save on calories and sodium, but also makes these cookies so soft and chewy! Add some chocolate chips and peanut butter candy bars bits for a flavor combo that melts in your mouth.

Gluten Free Chocolate Avocado Donuts with California Avocado Mocha Ganache
These deep dark gluten-free chocolate donuts made with Greek yogurt and topped with a mocha glaze…
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