California Avocado Daiquiri
|1 1/4||oz.||ripe FrCalifornia Avocado* (1/4 avocado)|
|3/4||oz.||fresh lemon-lime juice|
|1/2||oz.||half and half|
|1 1/2||cups||cocktail ice cubes|
|As needed||Pomegranate concentrate for garnish|
As with all fruits and vegetables, wash avocados before cutting. Check out our tips for how to choose and use California Avocados
- Place the first 6 ingredients into a blender. Blend until combined. Add ice. Blend until smooth (light and creamy).
- Pour into a balloon wine glass. Lightly zigzag pomegranate concentrate over top. Using a small drink straw, from the top of the zigzag pattern pull through the center to make a series of pomegranate hearts. Serve.
*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.