These muffins are beyond fudgy, delicious gluten-free and non-dairy. Thanks to creamy California Avocados, they are rich and moist. The chocolate muffin batter mixes together easily in a blender or food processor for minimal clean up and come together in just about 30 minutes.
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Baked Alaska California-Style
2011 California Avocado Commission Foodservice Chef Competition Winner: Hot Application. Chef Hildreth created this winning dessert…