Made with California Avocados for a light, mousse texture, this tart also is topped with an airy avocado whipped topping, chocolate shavings, and raspberries

California Avocado and Mango with Yogurt, Honey and Lime
Total Time: 4 h 30 min
Cook Time:
Prep Time: |
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Nutrition Facts
Nutrition information
per serving
Vitamin A 41 mcg; Vitamin C 4 mg; Calcium 34 mg; Iron 4 mg; Vitamin D 0 mcg; Folate 50 mcg; Omega 3 Fatty Acid 0.19 g
% Daily Value*: Vitamin A 4%; Vitamin C 4%; Calcium 2%; Iron 20 %; Vitamin D 0%
Made with California Avocados for a light, mousse texture, this tart also is topped with an airy avocado whipped topping, chocolate shavings, and raspberries
Serves: 8
California Avocado Mousse Filling
California Avocado Whipped Topping
Chocolate California Avocado Tart
Serving Suggestion: Prepare as a pie or individual tarts using a tart pan.
Beverage Pairing: Pair with a cup of coffee or latte.
*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
In addition to using avocados in baking as a smart substitution for butter and shortening, California Avocados are wonderful in other desserts like avocado pie, avocado mousse and avocado ice cream.
As with all fruits and vegetables, wash avocados before cutting. Check out our tips for how to choose and use California Avocados