This dish is a perfect blend of deep South spice and cool West Coast flavors. Creole spices are perfect for seasoning any kind of food. Here, we dig deep into the New Orleans spirit and spice things up with a delicious shrimp and andouille chicken sausage Jambalaya topped with a cool, creamy California Avocado Yogurt Sauce for a perfect balance of flavors.
Air Fryer Walnut Crusted California Avocado Tacos with Roasted Veggie Slaw
Upgrade your Taco Tuesday with this fun vegan taco twist using an air fryer. These Air…
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