California Avocados and frozen fruit or veggies make delicious, creamy smoothies in an instant. Using baby spinach or kale along with banana and pineapple, this low-sodium smoothie is a nutrition powerhouse providing more than 100% of your vitamin C daily value (110% DV) and vitamin K (130% DV), along with an excellent source of dietary fiber (36% DV).
Loaded Baked Potato with California Avocado “Sour Cream”, Broccoli and Cheddar Cheeze
An elevated twist to a comforting classic, this loaded baked potato is a satisfying meal that…
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