A mayo-free version of a classic dressing, with creamy avocado!
Light Avocado Green Goddess Dressing
Total Time: 10 min
Prep Time: |
Prep Time:
Nutrition Facts
Nutrition information
per serving
Vitamin A 23 mcg; Vitamin C 11 mg; Calcium 67 mg; Iron 1 mg; Vitamin D 0 mcg; Folate 44 mcg; Omega 3 Fatty Acid 0 g
% Daily Value*: Vitamin A 2%; Vitamin C 20%; Calcium 6%; Iron 6 %; Vitamin D 0%
Serves: 4
Ingredients
1 ripe, Fresh California Avocado, seeded and peeled 1/2 cup Greek yogurt, plain, nonfat 2 anchovy fillets 2 cloves garlic, minced 1/4 cup tarragon leaves 1/4 cup parsley, chopped 2 Tbsp. water 1 Tbsp. extra virgin olive oil 1 Tbsp. lemon juice 3/4 tsp. agave nectar 1/4 tsp. salt 1/4 tsp. hot sauceInstructions
- Combine all the ingredients in a food processor
- Puree until smooth
- Add more water for a thinner consistency, if desired
Serving Suggestion: Drizzle on your favorite dinner salad.
*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
Did You Know?
California Avocados fit into many popular diet plans. Learn more about avocado nutrition facts.
As with all fruits and vegetables, wash avocados before cutting. Check out our tips for how to choose and use California Avocados
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