We’ve lightened up one of our classic recipes to reduce the fat and calories of the original recipe for seasoned baked potato wedges with guacamole dip. We think you’ll love it for the pigskin party or any fun time! For those who prefer the original version it is listed below the new recipe.

California Avocado Mousse and Roasted Figs & Honey Toast
Roasted figs atop a California Avocado puree on toasted sourdough bread, yummy!
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