Turkey Avocado Pinwheels

1. On a parchment paper lined baking sheet, arrange turkey slices into three or four rows, being sure to overlap the slices so you can roll them up.
2. Spread the mashed avocado evenly across the turkey slices and layer on the remaining ingredients.
3. Carefully, using the parchment paper to get a tight roll, roll the whole thing into a “log” shape.
4. Slice into individual pinwheels, about 1-in. apart, using toothpicks to hold them together and for serving.

Serving Suggestion:  Serve as an afternoon snack with a salad or additional greens of choice.

Beverage Pairing:  Tall glass of sparkling water.