This recipe is easy to make, nutritious, and is a one-skillet meal. It is elevated with fresh seasonal California avocados, which are a heart-healthy superfood that offer a widely loved texture and flavor. The meal requires minimal cooking time and can be prepared without a lot of planning ahead. The combination of fresh, frozen, and canned vegetables provides a nutritious and budget-friendly meal that the whole family will love, while also reducing food waste.
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Tomato-Basil Avocado Tart
Give the traditional tart a savory makeover with the zesty taste of basil and tomatoes and…