This recipe is easy to make, nutritious, and is a one-skillet meal. It is elevated with fresh seasonal California avocados, which are a heart-healthy superfood that offer a widely loved texture and flavor. The meal requires minimal cooking time and can be prepared without a lot of planning ahead. The combination of fresh, frozen, and canned vegetables provides a nutritious and budget-friendly meal that the whole family will love, while also reducing food waste.

Pan Roasted Turkey Cutlets with Cranberry Avocado Salsa
For holiday entertaining, this Pan Roasted Turkey Cutlets with Cranberry Avocado Salsa is a simple and…