More Dishes

Thick slices of ethically sourced California Avocado and gingery miso-marinated shrimp star in this vibrant coconut…

Chef Lopez offers this as a special when California Avocados are in season. It’s not exactly…

Chef Diaz developed this California Avocado pesto as a great way to add creamy richness to…

It’s a taste of the tropics with this California Avocado shrimp salad. Simply marinate cooked shrimp…

California Avocado Goddess Sauce is the star of this unique grilled avocado burger. It is made…

This SoCal avocado ceviche combines citrus marinated shrimp with cucumber, red onions and diced California Avocado.…

Chicken tacos make a quick and easy entrée when using cooked chicken from your favorite deli…

This Double Smashed Avocado Burger with Hatch Chile Queso showcases two seasonal favorites: California Avocados and…

These fajita grilled foil packs – filled with onions, peppers, mushrooms, and shrimp, along with chunks…

Executive Chef Dane Blom created this gorgeous small plate for California Avocado Month (June). It works…

This is a lovely spring dish to serve on and around Mother’s Day. Executive Chef Dane…

Imagine the bold, spicy flavors of a Bloody Mary in sandwich form—perfect for brunch or lunch.