Agua Fresca is a drink popular in Mexico and Central America that directly translates to “cool” or “fresh” water. This California Avocado Agua Fresca recipe is a refreshing drink that’s perfect for the summer – and it’s 100% vegan and dairy-free, made with ripe, Fresh California Avocados which add a bit of creaminess. Blend together with zesty lime juice, juicy honeydew melon, fresh mint and just a touch of matcha powder, and you’ll be making this drink on repeat.

Grilled Eggplant Quinoa Avocado Salad
Written by our friend Roni of GreenLiteBites, TheUnworldlytravelers and Roni’s Weigh Every BBQ I’ve ever attended usually has the same…