Pineapple provides the perfect counterpoint to the lush texture and subtle, nutty flavor of California avocado in this versatile relish. Serve it with grilled meat, poultry or fish or layer it on a turkey, ham, or cheese sandwich.
Stuffed California Avocado with Jicama Salad
Jicama is a crisp, white fleshed tuber with a savory flavor. Combined with corn, it plays…
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