Total Time: 25 min
Cook Time:
Prep Time: |
Cook Time:
Prep Time:
Nutrition Facts
Nutrition information
per serving
Vitamin A 71 mcg; Vitamin C 13 mg; Calcium 94 mg; Iron 4 mg; Vitamin D 0 mcg; Folate 149 mcg; Omega 3 Fatty Acid 0.28 g
% Daily Value*: Vitamin A 8%; Vitamin C 15%; Calcium 8%; Iron 20 %; Vitamin D 0%
Nutrition Information Per Serving WITH BLUE CHEESE:
Calories 520; Total Fat 27 g (Sat 6 g, Trans 0 g, Poly 5 g, Mono 13 g); Cholesterol 85 mg; Sodium 930 mg; Potassium 935 mg; Total Carbohydrates 42 g; Dietary Fiber 7 g; Total Sugars 3 g; Protein 32 g; Vitamin A 104 mcg; Vitamin C 23 mg; Calcium 147 mg; Iron 4 mg; Vitamin D 0 mcg; Folate 184 mcg; Omega 3 Fatty Acid 0.34 g
% Daily Value*: Vitamin A 10%; Vitamin C 25%; Calcium 10%; Iron 20 %; Vitamin D 0%
A kicky California Avocado salsa is the hero of these chicken or turkey burgers, which are served on Kaiser rolls with baby lettuces. Blue cheese is an optional topping.
Serves: 4
Variation (shown in picture)
Top each burger with 1 Tbsp. blue cheese crumbles before adding the spring mix and California Avocado salsa.
Serving Suggestion: Serve with tortilla chips.
Beverage Pairing: A frosty margarita.
*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
We have hundreds of California Avocado vegan recipes. Learn more about plant-powered eating.
As with all fruits and vegetables, wash avocados before cutting. Check out our tips for how to choose and use California Avocados
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