Total Time: 5 min
Prep Time: |
Prep Time:
Nutrition Facts
Nutrition information
per serving
Vitamin A 9 mcg; Vitamin C 14 mg; Calcium 17 mg; Iron 1 mg; Vitamin D 0 mcg; Folate 102 mcg; Omega 3 Fatty Acid 0.14 g
% Daily Value*: Vitamin A 2%; Vitamin C 15%; Calcium 2%; Iron 6 %; Vitamin D 0%
The Husbands That Cook invented a new vegan avocado guacamole with two different citrus fruits and nutritional yeast (also known as “nooch”) that add a slightly nutty and cheesy flavor to the dip. Wonderful!
Serves: 8
Serving Suggestion: Serve on veggie burgers or a quesadilla, or even by itself as a great appetizer!
Beverage Pairing: Pair with your favorite sparkling water or a cold beer.
*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
You can’t always tell if an avocado is ripe just by its color.
As with all fruits and vegetables, wash avocados before cutting. Check out our tips for how to choose and use California Avocados
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