Sweet and Savory Patriotic Avocado Salad

1. To make the dressing, combine the strawberry, olive oil, apple cider vinegar, onion, stevia, and salt in a blender. Blend about 30 seconds or until smooth.
2. Combine the mixed greens and avocado in a mixing bowl. Pour the dressing over all and toss lightly to combine.
3. Sprinkle the blue cheese, sliced strawberries and blackberries over the salad and toss lightly. Alternatively, arrange the blue cheese, strawberries and blackberries in three stripes over the greens and avocado.

*Note stevia brands vary in their sweetness. Use a smaller amount and adjust to taste up to the equivalent of 2 teaspoons sugar.

Serving Suggestion: To turn this into a heartier meal, top with grilled chicken or salmon; if desired, substitute raspberries and/or blueberries

Beverage Pairing: Berry-flavored seltzer