Yum Avocado Dip!

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Serves: 6

4 ripe, Fresh California Avocados, peeled, seeded and chopped 1 (14-oz.) can sweet corn 1 jalapeño , minced 1 large, fresh tomato , diced
  1. Gently mix all the ingredients together.

Serving suggestion: serve with tortilla chips.

*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

Did You Know?

There are lots of quick and easy recipes on this site. Some have more than 7 ingredients, but most can be prepared in 15 minutes or less. Even with simple recipes it helps to know how to store avocados before you use them and if you have any left over.

As with all fruits and vegetables, wash avocados before cutting. Check out our tips for how to choose and use California Avocados


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