This sticky toffee avocado dessert made with delicious California-grown ingredients served warm with the added decadence of a caramel sauce and topped with whipped cream. It is also peanut- and gluten-free.
![](https://californiaavocado.com/wp-content/uploads/2014/12/California-Avocado-and-Chorizo-Stuffed-Party-Rolls-with-Creamy-Avocado-Cilantro-Ranch-Dip-278x208.jpg)
California Avocado and Chorizo Stuffed Party Rolls with Creamy Avocado Cilantro Ranch Dip
I’m swooning over the kick of spice from the chorizo mixed with the creamy California Avocados.…
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