The classic tofu scramble is elevated with a delicious homemade California Avocado Salsa Verde and rosemary mushrooms. The avocado salsa verde is made fresh with California Avocados and tomatillos creating a flavorful sauce that pairs perfectly with the tofu scramble. This is a hearty savory breakfast that is naturally vegan, full of flavor and comes together in minutes.

Braised Short Rib on California Avocado Tahini Puree
The flavor packed comfort of braised beef gets an upgrade by being paired with creamy and…