The classic tofu scramble is elevated with a delicious homemade California Avocado Salsa Verde and rosemary mushrooms. The avocado salsa verde is made fresh with California Avocados and tomatillos creating a flavorful sauce that pairs perfectly with the tofu scramble. This is a hearty savory breakfast that is naturally vegan, full of flavor and comes together in minutes.

Grilled Chicken with California Avocado Red, White and Blueberry Salsa
Add some color to your 4th of July or any summer holiday party menu with savory,…